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Reservations: 0117 924 0458

216 - 220 Cheltenham Road. Bristol. BS6 5QU

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Oh! Calcutta! Indian Special Menu


Chef’s Specialities

Murgh Handi
A creamy dish, chicken cooked in fenugreek, black pepper, green chilli and coriander leaves. £9.95

Hot Chilli Chicken
Not for the faint hearted! This fiery hot curry is made with spicy chilli masala. £9.95

Karachi Chicken
With fresh fenugreek. £9.95

Bhindi Gosht
Lamb is a popular Pakistani dish. £9.95

Balti Butter Chicken
Cooked in butter with aromatic spices, cream and almonds. £10.95

Afghan Lamb
Tender lamb with chick peas and garlic. £9.95

Malabar Spices
Fish (Tilapia) curry cooked with ginger, onions, garlic, tomato and fresh lemon juice. £10.95

 

Starters

Stuffed Paratha
Paratha stuffed with potato, cooked on a Tawa £2.95

Pani Puri
Crispy Puri’s filled with spicy chick peas and potatoes, onion, tomatoes. Add pani and pop into your mouth quickly for a taste explosion. £3.25

Bangan Pakora
Spicy gran flour coating on slices of succulent aubergine. £3.50

Cheesy Tandoori Chicken
A blend of chicken pieces marinated, grilled and garnished with melted cheese. Served with fresh onion, peepers, tomatoes and potatoes. £4.50

Chicken Pakora
Succulent chicken coated in our special lightly spiced batter and fried until golden. £3.50